Critical Points and Complements of the Food Pantry According to Latin-American Ph.D. Students' Experiences: A Case Study


Journal article


J. Enríquez, Nila Pradhananga, K. Niroula, E. McKinley, E. Gollub
Journal of nutrition education and behavior, 2023

Semantic Scholar DOI
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APA   Click to copy
Enríquez, J., Pradhananga, N., Niroula, K., McKinley, E., & Gollub, E. (2023). Critical Points and Complements of the Food Pantry According to Latin-American Ph.D. Students' Experiences: A Case Study. Journal of Nutrition Education and Behavior.


Chicago/Turabian   Click to copy
Enríquez, J., Nila Pradhananga, K. Niroula, E. McKinley, and E. Gollub. “Critical Points and Complements of the Food Pantry According to Latin-American Ph.D. Students' Experiences: A Case Study.” Journal of nutrition education and behavior (2023).


MLA   Click to copy
Enríquez, J., et al. “Critical Points and Complements of the Food Pantry According to Latin-American Ph.D. Students' Experiences: A Case Study.” Journal of Nutrition Education and Behavior, 2023.


BibTeX   Click to copy

@article{j2023a,
  title = {Critical Points and Complements of the Food Pantry According to Latin-American Ph.D. Students' Experiences: A Case Study},
  year = {2023},
  journal = {Journal of nutrition education and behavior},
  author = {Enríquez, J. and Pradhananga, Nila and Niroula, K. and McKinley, E. and Gollub, E.}
}


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